Monday, February 25, 2008

Ratatouille



Cool. I have figured out how to upload photos on the new computer.

Since we have been talking about food I will share our new discovery, inspired by the Pixar film.

Ratatouille
1 eggplant sliced
1 onion sliced
2-3 zucchini sliced
3 roma tomatoes, sliced
garlic, diced
pasta sauce
olive oil
basil, fresh or freeze dried
oregano, fresh or freeze dried
1 sprig of rosemary, optional

In a skillet saute sliced onion and garlic in 1 T olive oil. Cover the bottom of a baking dish with pasta sauce. Layer onions & garlic, eggplant, zucchini, and tomatoes on top of the pasta sauce. Drizzle with olive oil. Sprinkle with basil and oregano. Place sprig of rosemary on top. Cover and bake at 400 degrees for 40 minutes. This was very easy, very yummy and good for you too.

1 comment:

Anonymous said...

Cute pics of the kids! Have fun in New Orleans and be safe! Miss ya and it was great seeing you again.